Founded in 1944, their mission is to protect and improve global human health. Manufacturers, regulators and consumers look to the NSF to develop public health standards and certifications that help protect food, water, consumer products and the environment. They are an independent, accredited organization, that test, audit, and certify products and systems as well as provide education and risk management.
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today. It is valued by consumers, manufacturers, retailers and regulatory agencies worldwide. Health Departments through out the country look for this certification.
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